3 tablespoons fresh lemon juice
1 1/2 teaspoons chopped fresh oregano
2 teaspoons olive oil
1/2 teaspoon salt
4 garlic cloves, minced
Pound chicken breasts to 1/4 inch thickness. Marinate in a Ziploc bag with next 5 ingredients (lemon juice through garlic). Let marinate for about 30 minutes to an hour - not too much longer because the lemon juice starts to break down the chicken. Then, "grill" on a grill pan or large skillet (or a grill if you actually have one!!) until crispy on both sides and cooked through. Remove to cutting board to rest for a few minutes and then slice.
Tzatziki Sauce: This is an amazing sauce made with Greek yogurt, garlic, and cucumber. You can make your own, but I did not make my sauce. The fine people at "Cedars" made my sauce and Whole Foods kindly sold it to me.
Pretty similar to "chirping" without the 7 hour drive!